Food Science

Driving quality and food safety

Food safety, quality and authenticity are key priorities for Premier Foods.  We ensure that all our products are safe and wholesome for the consumer by the identification and control of food safety risks throughout the supply chain.

The Premier Foods Technical teams set and implement the standards of Food Safety and Quality that ensure customer and consumer expectations are sustained. Technical input occurs at every step of the process, from development through to despatch.

This is achieved through dedicated teams across the business, from those on individual manufacturing sites looking at operational implementation, to centralised teams focused on internal and external audit, customer specifications and standards, systems, and specialised functions such as product testing and development.

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